Characteristic: Malt produced with process of adapted malting and controlled roasting with target to reach desired taste and colour

Activity in beer: brings sweet flavour in the beer, delicate malt aroma and gives beer smooth taste, increases beer richness and stability, defines beer colour - brings cooper touch, improves foam stability and consistence without foam tinting

MALTHOUSE


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PILSEN CARAMEL
LIGHT CARAMEL
CARAMEL
DARK CARAMEL
EXTRA DARK CARAMEL
CHOCOLATE
COLOURED
Kilned malt
Roasted malt

ROASTED MALT